Quinoa, Fennel and Broad Bean Salad

Quinoa, Fennel and Broad Beans Salad

This healthy summer salad is a nutrient powerhouse, packed with protein-rich quinoa, crunchy seasonal veggies, and a zesty tahini, lemon & garlic dressing. With its vibrant flavours and satisfying textures, it’s so delicious you’ll want to enjoy it all summer long! Not only is this wholesome, oil-free salad easy to make, but it’s also perfect […]

Vegan Stuffed Courgette Flowers

These protein-packed tofu-stuffed courgette flowers are a delicious, cheesy, and zesty treat that makes for a perfect snack, starter, or light main. The tofu filling is savoury and infused with a touch of lemon zest and juice, complementing the mild sweetness of the flowers. Easy to make, these stuffed flowers are a simple yet impressive […]

Black Lentils and Wild Garlic Pesto

This seasonal Wild Garlic and Black Beluga Lentil Salad is the perfect way to celebrate spring produce! Wild garlic adds an intense, aromatic flavor, while black beluga lentils bring a hearty, protein-packed base. The crunchy radishes give the salad a refreshing bite, making it fresh, aromatic, and satisfying. It’s a simple yet flavorful dish that […]

Taco Tuesday

These homemade tortillas are so easy and delicious, you’ll never go back to store-bought! With just 2 simple ingredients, you can whip up fresh, soft tortillas in no time. For the perfect filling, try my flavourful Chilli Beans, topped with homemade cheese sauce and pickled red onions. Prefer something milder? My creamy Chickpea Salad makes […]

Vegan Thai Green Curry

This Vegan Thai Green Curry is vibrant, aromatic, and deeply comforting. The moment the homemade curry paste hits the pan, your kitchen will be filled with incredible Thai-inspired aromas! Surprisingly easy to make, this gluten-free, sugar-free, refined salt-free, and oil-free recipe is packed with fresh herbs and bold flavors—so you won’t miss a thing. Once […]

Easy Kimchi

Homemade Kimchi – Spicy, Tangy & Packed with Probiotics Kimchi is a traditional Korean fermented vegetable dish known for its bold, tangy, and umami-rich flavors. The fermentation process creates its signature sour, salty, and slightly spicy taste, along with gut-friendly probiotics. Enjoy kimchi on its own as a flavour-packed side dish, add it to soups […]

Vegan Cream Cheese

Easy, Tangy & Naturally Probiotic This homemade cashew cream cheese is smooth, tangy, and naturally cultured with probiotics—so simple to make and absolutely delicious! Enjoy it on its own or mix in fresh herbs like dill, chives, or oregano for extra flavor. It’s perfect as a dip, pasta sauce, or a creamy spread. My favorite […]

Easy Smoky Baba Ganoush

This oil-free Baba Ganoush is creamy, smoky, and packed with rich aubergine flavor—made with just a handful of simple ingredients! The roasted aubergine brings deep smokiness, balanced by nutty tahini, zesty lemon, and sweet, mellow roasted garlic. With no added oil, the flavors shine through naturally, creating an authentic and wholesome dip. Perfect for a […]

Asparagus, Peas and Wild Garlic Fusilli

It’s asparagus season, and this vibrant spring pasta is the perfect way to celebrate! Packed with crisp-tender asparagus, protein-rich peas, and fresh wild garlic pesto, every bite is bursting with bright, seasonal flavours. This quick and easy plant-based pasta is perfect for a healthy weeknight dinner—fresh, flavourful, and ready in no time! jump to recipe […]

Thai Green Curry Paste

This flavourful and aromatic Vegan Thai Green Curry Paste is like a burst of freshness in a jar! Made with a vibrant blend of fresh herbs, warming spices, and zesty citrus, it brings authentic Thai flavours to your kitchen—without any added salt or sugar. This is my homemade vegan version of traditional Thai green curry […]

Mushrooms, Spinach and Miso Spaghetti

Rich, Savoury & Comforting! This Mushroom, Spinach & Miso Spaghetti is a flavour-packed, umami-rich pasta dish that’s both easy to make and incredibly satisfying! A blend of dried porcini mushrooms, garlic, and thyme enhances the deep, earthy flavours of fresh mushrooms, while miso adds a savoury depth. A drizzle of truffle oil takes it to the next level—indulgent, comforting, and absolutely irresistible! Perfect for a quick […]

Protein Packed Bean Rice

This simple yet delicious Bean Rice is a classic Portuguese comfort food, perfect for when I’m feeling a little homesick. Creamy, velvety, and packed with earthy umami flavors, it’s both nutritious and satisfying. Ready in under 40 minutes, this protein-rich dish is great as a post-workout meal or a flavourful side for a quick weeknight […]