Quinoa, Fennel and Broad Bean Salad

This healthy Summer Salad is full of protein. It is wholesome, full of flavours and different textures. It is so delicious that you will want to eat it all summer. With super nutritious Quinoa and crunchy seasonal vegetables, a mouth-watering Tahini, and Lemon & Garlic dressing. It is easy to make, uses no oil and […]

Vegan Stuffed Courgette Flowers

Courgette Flowers are the most delicate and beautiful edible flowers you can find at this time of the year. I love courgettes and their flowers really make me smile. You can eat them raw in a salad or with pasta, you can stuff and bake them or deep fry them. Their versatility makes any dish […]

Black Lentils and Wild Garlic Pesto

I love to cook in season ingredients as much as I can. I get super excited at this time of year where every week we find new products. My favourite is Wild Garlic, very short season but very intense. If you are lucky to live near a forest you can forage it for free. In […]

Vegan Courgette Fritters

These gluten free Courgette fritters have a delightfully savoury flavour. The combination of grated courgettes, carrots, herbs, and spices creates a delicious and aromatic taste experience. The ground cumin and spices give it a warm, slightly nutty flavour and complexity. These fritters make a delightful and flavoursome appetizer, which is super versatile as a side […]

Easy Chickpea Salad

This chickpea salad is a hybrid between tuna and egg salad but vegan. It’s perfect for lunch in an open sandwich, for a picnic or as a dip for parties. This is fresh, tangy, crunchy and one of my husband’s favourite quick lunches and it’s healthy. jump to recipe Prep 20 mins Total 20 mins […]

Taco Tuesday

These homemade tortillas are so easy and delicious, you’ll never want store-bought again. With just 2 simple ingredients and a bit of love, you’ll have fresh tortillas in no time. For the filling, I’m using my flavourful Chilli Beans, topped with homemade cheese sauce and pickled red onions. For a milder option, try my Chickpea […]

Vegan Thai Green Curry

This Vegan Thai Green Curry is vibrant, fragrant, and comforting. When the homemade curry paste hits the pan, it fills the air with amazing aromas. It’s surprisingly easy to make as long as you have the right ingredients. This recipe is not only my favorite, but it’s also gluten-free, sugar-free, refined salt-free, and oil-free. Thanks […]

Easy Kimchi

Kimchi is a traditional Korean dish made with salted fermented vegetables. The fermentation process gives kimchi its sour, salty and umami flavours as well as a sharp acidity. By itself, Kimchi is the star of the show, or you can added to soups and hotpots or chopped to be stirred through brown rice on a […]

Vegan Cream Cheese

This cashew cream cheese It’s so easy to do. It’s creamy and lightly tangy, it is naturally cultured with probiotics. It’s great on its own or with herbs like dill, chives or oregano. I like to add it to pastas or serve as a dip. My favourite is to add chopped Dill, Garlic powder and […]

Easy Smoky Baba Ganoush

This oil free Baba Ganoush is creamy, savoury, full of smoky Aubergine and is easy to do with just a handful of simple ingredients. The smokiness of the roasted Aubergine with the nutty undertones of tahini, the zing of lemon, and the sweet mellowness of roasted Garlic all take centre stage without any overshadowing from […]

Asparagus, Peas and Wild Garlic Fusilli

It’s Asparagus season! This Asparagus, Peas and Wild Garlic pasta is bursting with bright spring flavours. It features crisp tender asparagus, fresh Wild Garlic Pesto, and protein packed Peas. Perfect for a quick weeknight meal! jump to recipe Prep 5 mins Cook 15 mins Total 20 mins Makes for 2 people Ingredients For Wild Garlic […]

Thai Green Curry Paste

This delightful and vibrant vegan Thai Green Curry Paste is like a burst of happiness in a jar. It’s a magical blend of fresh herbs, aromatic spices, and zesty flavours that come together to create a culinary masterpiece that is Salt free and Sugar free. This is my vegan version of a traditional Thai Green […]